MICROBIOLOGICAL CONTENT [ALS Food & Pharmaceutical (UK): 10/10/2012] | ||
SAMPLE ID | cfu/ml | |
Wild & Raw EVCLO | ||
Total Viable Count | <1 | |
Coliforms (presumptive) | 0 | |
Escherichia coli (presumptive) | <1 | |
Yeasts | <2 | |
Moulds | <2 | |
Salmonella sp. (ELISA) | Not detected / 25g |
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